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Reserveren

RESERVEREN

Reserveer een tafel
Contact gegevens

Liever bellen?
077-4006693

Let op: uw reservering is pas officieel na bevestiging. Onze bevestiging kan in uw spam / ongewenste map terecht komen.

Bent u met een groep van 10 personen of groter? Hiervoor bieden we speciale menu’s aan. Neem aub even telefonisch of via de mail contact met ons op.

Wilt u voor vandaag reserveren? Bel ons dan aub even 077 4006693

KERST: Reserveren voor Sharing Dinner – Christmas Edition (2e kerstdag) is enkel mogelijk via contact@bonapartevenlo.nl of 077-4006693 Kijk voor meer info op Kerstmis

 

LUNCH

Club sandwich

Classic
13,5
With chicken tighs, bacon, egg salad, tomato, lettuce and chips

Salmon
14,5
With smoked salmon, avocado spread, red onion, limemayo, capers, lettuce and chips

12 O’clock

Meat
14
Mini club sandwich Classic and a burgundian croquette
Fish
15,5
Mini club sandwich Salmon and a lobster croquette
Vega
14
Mini club sandwich with hummus and grilled vegetables, and a Van Dobben cheese croquette

Eggs

Eggs Benedicht Salmon
$8
Brioche bread, salmon, spinach, tomato and Hollandaise sauce (option: bacon instead of)
Farmhouse Omelette Vega
$8
Omelette with tomato, carrot, leek and onion, served with Baker’s bread (salmon)

Sunny Side Up Bonaparte
$8
3 fried eggs, bacon, mushrooms, topped with cheese, served with Baker’s bread 

Sunny Side Up Classic
13
3 fried eggs, ham and/or cheese, served with Baker’s bread (option: with bacon)

Cuban sandwich

Steak & Cheese
15,5
With beef tenderloin, cheese, cheese sauce, jalapeños, bell peppers and onions
Chili-chicken
15
With spiced chicken thighs, cheese, red onion, mushrooms and chili sauce
Pulled pork
14,5
With pulled pork, sauerkraut, pickles and mustard sauce
Veggie Mozzarella
14,5
With Venlo buffalo mozzarella, grilled eggplant, zucchini and tomato

Sharing Lunch

A tasting of our favorite lunch dishes, served on a wooden board to share and enjoy together, always includes a tasty soup.

*can only be ordered per table

for 2 persons minimum
18pp

Warm dishes

Tagliatelle with Shrimp
17
Tagliatelle with Shrimp in garlic oil, arugula and Grana Padano

Beef Burger
17
On a baker’s bun with Bonaparte’s burger sauce, cheddar, pickles, and caramelized onions, served with fries
Vega Burger
17
On a baker’s bun with Bonaparte’s burger sauce, pickles, and caramelized onions, served with fries

Burgundy croquettes
13,5
2 burgundian croquettes with bread, salad and mustardmayo

Cheese croquettes
17
2 cheese croquettes with bread, salad and chilimayo

Schnitzel
18
Breaded pork schnitzel with Stroganoff sauce, served with salad and fries
Beef Stroganoff
18
Beef tenderloin slices in Stroganoff sauce with onion, bell pepper, and mushrooms, served with fries

Soups

Chef’s Soup
Large: 8 | Small: 6

Our chef’s soup is made fresh with the finest seasonal ingredients, just ask our staff for today’s flavorful creation

Tom Kha Kai soup
Large: 8 | Small: 6
A hearty, slightly spicy coconut soup with chicken, mushrooms, noodles and bean sprouts
French Onion Soup
$8
a heart-warming French classic, richly filled, topped with a layer of melted gruyére 

Salads & Bowls

Bonaparte’s Caesar
$8
With pieces of grilled chicken thigh, boiled egg, little gem, Grana Padano, croutons and Caesar dressing
Thai Beef
$8
Spicy fried beef tenderloin with bean sprouts, red pepper and spring onion, deglazed with soy sauce
Seafood Salad
$8
With smoked salmon, mackerel rilettes, North Sea Shrimp and a cocktail sauce
Burrata Bowl [NEW]
$8
Creamy Burrata with beetroot , pumpkin and red onion, finished with a honey vinaigrette

Vegetarian Vegetarian possible